Pesto Shrimp
With pesto and garlic pastes in the refrigerator, it takes only minutes to create a sensational shrimp dinner.
Servings |
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Ingredients
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 1 tbsp Amore Garlic Paste
- 1 med shrimp , shelled and deveined
- salt and pepper , freshly ground
- 2 tbsp Amore Pesto Paste
- 2 tbsp parsley , chopped fresh
Ingredients
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Instructions
- Melt the butter with the oil, in a large skillet over medium heat. Add the Amore Garlic Paste and stir 1 minute. Add in the shrimp and salt and pepper to taste.
- Cook, stirring frequently, until the shrimp are pink and almost cooked through, about 4 minutes. Turn off the heat. Add the Amore Pesto Paste and parsley to the skillet and toss well. Scrape the shrimp and sauce onto a serving platter. Serve hot.
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