Sun Dried Tomato Baked Fish Fillets

This delicious entrée takes just minutes to prepare, making it a perfect weeknight dinner.

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Sun Dried Tomato Baked Fish Fillets
This delicious entrée takes just minutes to prepare, making it a perfect weeknight dinner.
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Preheat the oven to 450°F.
  2. Lightly oil a baking dish large enough to hold the fish in a single layer.
  3. Stir together the Amore Sun-Dried Tomato Paste, 1 tablespoon of the olive oil, thyme, and salt and pepper to taste, in a small bowl.
  4. Toss together the bread crumbs, parsley, parmesan cheese, and remaining 2 tablespoons olive oil.
  5. Arrange the fish in the baking dish. Spread the fish with the tomato paste mixture. Sprinkle with the crumbs. Bake 5 to 8 minutes, depending on the thickness of the fish, until it is just opaque when cut in the thickest part.
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