In a large skillet, heat the oil
over medium heat.
Add the Amore Tomato and Garlic
Pastes and crushed red pepper. Stir well.
Add the wine and bring to a
simmer. Cook 2 to 3 minutes or until slightly thickened.
Stir in the shrimp and a pinch of
salt. Cook 5 minutes or until cooked through. Turn off the heat.
Bring a large pot of water to
boiling. Add the spaghetti and salt to taste. Cook, stirring often, until the
pasta is tender. Drain the pasta, reserving some of the cooking water. Toss the
pasta with the sauce.
If it seems dry, add a little of
the reserved cooking water. Serve hot.
Italian cooking spans a range from sweet to savory to spicy. Some of the best loved Italian dishes add a bit of heat with spices. Now you can add the authentic spiciness of real Italian hot pepper with no chopping and no tears. This...
This is a mellow mixture of fresh garlic, sunflower and olive oils, and salt. It captures the fresh, intense garlic flavor you’d expect if you squeezed the cloves, but it’s fast, versatile and easy.
Italian cooking spans a range from sweet to savory to spicy. Some of the best loved Italian dishes add a bit of heat with spices. Now you can add the authentic spiciness of real Italian hot pepper with no chopping and no tears. This...
This is a mellow mixture of fresh garlic, sunflower and olive oils, and salt. It captures the fresh, intense garlic flavor you’d expect if you squeezed the cloves, but it’s fast, versatile and easy.
Our Grilled Peppers are herb infused and colorful, with a mix of red and yellow.
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Italian cooking spans a range from sweet to savory to spicy. Some of the best loved Italian dishes add a bit of heat with spices. Now you can add the authentic spiciness of real Italian hot pepper with no chopping and no tears. This...
This is a mellow mixture of fresh garlic, sunflower and olive oils, and salt. It captures the fresh, intense garlic flavor you’d expect if you squeezed the cloves, but it’s fast, versatile and easy.
