In a large slow cooker, combine
the chickpeas, carrots, sweet potatoes, tomatoes, and onions. Stir together the
Amore Tomato and Amore Garlic Pastes, the salt and pepper and the water. Pour
the mixture into the slow cooker. Cover and cook on low for 7 to 8 hours.
About 10 minutes before serving,
stir in the spinach. Serve hot sprinkled with the cheese.
*To cook on the stove top,
combine the ingredients except for the spinach and cheese in a large pot. Cover
and cook, stirring occasionally, on low heat 1-1/2 hours or until the carrots
and potatoes are tender. Add more water if needed. Add the spinach and cook 5
minutes more. Serve with cheese.